#SIMPLE SUGAR COOKIES RECIPE FULL#

The first step is to cream the butter and sugar together for a full 2 minutes. Alternatively, use ungreased cookie sheets for baking these easy sugar cookies. If not, an electric hand mixer will work, too. Line your cookie sheets with parchment paper. They are also not as firm as shortbread making them easier to bite and chew. Position one of your oven racks in the middle and preheat your oven to 350F degrees. They are slightly more crumbly than regular sugar cookies, but they are not as crumbly as shortbread. They are crispy on the outside with a slightly chewy center. Mix in the egg, vanilla extract and almond extract. In a mixing bowl with a hand mixer, or in the bowl of a stand mixer, combine the butter, granulated sugar, powdered sugar and oil. These cookies taste very similar to classic sugar cookies. Step 1: Cream the butter, oil and sugars. Add half the flour to the creamed ingredients, mix on low speed until combined, add the second half of the flour and mix on low speed until combined. While shortbread is very firm and crumbly, these cookies are crispy around the edges and a little chewy in the center. Cream the butter and sugar until as white as possible. Add the egg and beat until fluffy, about 2 minutes. Using an electric mixer, beat the butter and sugar until smooth. Yes they use the same ingredients but in different amounts which makes a difference. In a large bowl, whisk together the flour, baking soda, and salt. Some of you may recognize these as the same set of ingredients used to make shortbread cookies but these are not shortbread cookies. I especially love that these cookies don’t require any eggs. Cream together the butter and sugar in the bowl of a stand mixer for a full 3 minutes. These sugar cookies are so easy to make and perfect for gifting! I love making sugar cookies this time of year and while I have a few sugar cookie recipes, this recipe is the easiest one I’ve ever made. The sugar crisps the outside while the inside is tender and chewy. I think you will love these easy sugar cookies. Allow the cookies to cool on the pan for 2 minutes before transferring to a wire rack to cool. These cookies come out sweet, crispy and chewy. Place onto a silicone mat or parchment lined sheet pan and bake in your preheated 375 oven for 10 to 12 minutes. The dough takes less than 10 minutes to prepare. In a larger bowl, cream sugar and softened butter until smooth. They don’t require eggs or baking powder, but you won’t miss those ingredients at all. sugar (for rolling the dough balls in before baking) Preheat oven to 375☏ In a bowl, mix flour and baking soda. These easy sugar cookies are just 3 ingredients.

Simple sugar cookies recipe